Raspberry and Tonka bean cream brulee
585kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1261kJ 302kcal |
2447kJ 585kcal |
29.25% | |
Fat | 29g | 56g | 80.11% | |
of which Saturates | 17g | 33g | 167.25% | |
Carbohydrate | 8g | 16g | 6.09% | |
of which Sugars | 8.1g | 16g | 17.54% | |
Fibre | 1g | 2g | 5.63% | |
Protein | 2g | 4g | 8.82% | |
Salt | 0.16g | 0.32g | 5.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Double Cream [Milk], Raspberries [Raspberries], Strawberries [Strawberries], Egg Yolk [Egg yolk], Unsalted Butter [Butter (Cream (Milk)) (Minimum 82% milk fat content).], Raspberry Coulis [Raspberry 75%, sugar 25%.], Caster Sugar [Caster Sugar] |