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Lamb Hotpot



Each Ptn contains
Energy
2226kJ
532kcal
26.62%
Fat
27g
39.27%
Saturates
12g
60.45%
Sugars
9.5g
10.59%
Salt
9.1g
152.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 696kJ / 166kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 696kJ
166kcal
2226kJ
532kcal
26.62%
Fat 8.6g 27g 39.27%
of which Saturates 3.8g 12g 60.45%
Carbohydrate 13g 43g 16.57%
of which Sugars 3.0g 9.5g 10.59%
Fibre 1g 2g 5.7%
Protein 9g 30g 59.48%
Salt 2.9g 9.1g 152.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Lamb Shoulder [Lamb Shoulder], Potatoes Mids, Lamb Stock [Lamb meat concentrate (42%), maltodextrin, yeast extract, salt, glucose, modified starch, vegetable concentrates (onion, garlic & carrot), emulsifier E471 and herb and spice oils (< 0,1%) (nutmeg, rosemary, thyme).], Baby Carrots, Kerrymaid Premium Baking [Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono andDi-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour(Carotenes).], Fresh Mint, Tap Water, Shallots, Plain Flour [Wheat Flour (with added Calcium, Iron, Niacin, Thiamin).], Malt Vinegar, Fresh Thyme, Fresh Rosemary