Welcome to the Civica Wellbeing Portal
Helping people make safe menu choices - everyday!
Toggle Menu

Roast Vegetable and Feta Salad


Roasted vegetables served with smooth crumbly feta.


Each Ptn (260g) contains
Energy
394kJ
94kcal
4.68%
Fat
6.7g
9.59%
Saturates
1.2g
5.85%
Sugars
4.4g
4.84%
Salt
0.14g
2.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 151kJ / 36kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 151kJ
36kcal
394kJ
94kcal
4.68%
Fat 2.6g 6.7g 9.59%
of which Saturates 0.5g 1.2g 5.85%
Carbohydrate 2g 5g 5.59%
of which Sugars 1.7g 4.4g 4.84%
Fibre 1g 3g 10.87%
Protein 1g 4g 7.42%
Salt 0.05g 0.14g 2.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Rocket, Mixed Salad Leaves [Iceberg, Frisée, Radicchio, Lollo Rosso, Green Cos, Apollo, Red Batavia], Green Beans, Roast Vegetables [Sliced Onions [Onions], Courgettes, Red Peppers [Capsicum - Red], Fresh Tomatoes, Oil Olive, Garlic Puree, Salt Granulated Cooking], Cucumber, Mustard & Cress [mustard], Mayonnaise Light [Water, rapeseed oil (25%), spirit vinegar (6.6%), modified maize starch, sugar, salt, pasteurised free range EGG yolk (1.5%), cream (MILK) powder, citrus fibre, preservative (potassium sorbate), thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, colour (paprika extract).], Feta Cheese [milk], Oil Olive, Lemon Juice