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Leek & Tarragon Soup



Each Ptn contains
Energy
433kJ
103kcal
5.17%
Fat
5.3g
7.63%
Saturates
2.3g
11.35%
Sugars
9.6g
10.69%
Salt
1.5g
24.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 77kJ / 18kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 77kJ
18kcal
433kJ
103kcal
5.17%
Fat 1.0g 5.3g 7.63%
of which Saturates 0.4g 2.3g 11.35%
Carbohydrate 2g 12g 4.78%
of which Sugars 1.7g 9.6g 10.69%
Fibre 1g 5g 16.27%
Protein 1g 4g 7.54%
Salt 0.26g 1.5g 24.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Tap Water, Leeks, Sliced Onions, Baby Carrots, Fresh Tarragon, Double Cream [Milk], Bouillon Veg [When reconstituted: Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil.], Salt Granulated Cooking, Schwartz Ground Black Pepper