Bread & Butter Pudding
194kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 711kJ 170kcal |
810kJ 194kcal |
9.68% | |
Fat | 9.8g | 11g | 15.87% | |
of which Saturates | 5.1g | 5.8g | 29% | |
Carbohydrate | 16g | 18g | 7.04% | |
of which Sugars | 16g | 18g | 20.08% | |
Fibre | 0g | 0g | 0.67% | |
Protein | 5g | 6g | 11.76% | |
Salt | 0.15g | 0.17g | 2.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Semi-Skimmed Milk [Cows milk], Soft boiled or scrambled? [5 Dozen free Range Eggs], Double Cream [Milk], Lemons, Sultanas, Caster Sugar [Cane sugar] |